Hot Buttered Chai Recipe

Even though January is typically a month filled with sobriety and monk-like diets, don’t forget to treat yourself every once in awhile. Stumbled across this recipe in Chatelaine Magazine and it warmed my insides just reading about it! Use The Local Churn Organic Unsalted Butter for this recipe and go find yourself a fire and a cozy blanket and enjoy! […]

Rosemary Butter and “Cocoa Rosies”

Deepest, darkest Winter is behind us, but I’m still ready for warm, comfort food on a weekend evening.  With the thought of steaming mashed potatoes, fresh mushrooms, and roast lamb, I set about making a Rosemary and Apricot Butter for this weekend’s Royal City Farmers Market.  I was further inspired by a delightful cookie named a “Cocoa Rosie” given to me […]